Simple 1-Pot Green Lentil Dal! It’s so easy to make, affordable, and amazing as leftovers for your weekly meal prep.

Quinoa Stuffed Sweet Potato with Cilantro Lime Sauce. A easy to make dinner with healthy Ingredients you need!

These vegan bbq mushroom tacos are savory, tangy, and oh-so-satisfying.

Ever wondered how to make almond milk at home? All you need is 4 simple ingredients!

This cake is gluten free, vegan, oil free and low in sugar! It’s easy but impressive!

This spicy sausage and tofu burrito is a vegan breakfast treat!

Twist on a traditional Japanese favorite- this salad makes the perfect side dish or starter to a heavy meal! It’s tangy & perfectly umami.

Easy Roasted Vegetables! Slightly sweet, spicy and savory all at once, this fall side dish is a crowd pleaser!

Simple & filling- this salad is the perfect end of summer meal. It’s packed with loads of flavor & seasonal produce!

Super Energising Green Smoothie made with dreamy ingredients for a delicious breakfast or snack!

These 15-Minute Zoodles Marinara are my go-to when I’m craving something comforting yet nourishing + veggie-packed!

Strawberry and Raspberry Eaton mess is a light, crisp and delicious, summer delight. Gluten-Free | Vegan | Allergy-Friendly

vegan and gluten free tacos are healthy and easy to make.

Delicious, satisfying, healthy and easy to put together salad bowl! Perfect for a weeknight meal

A tasty vegan appetizer or snack with a Mediterranean twist – Smashed Potatoes with Vegan Sun-Dried Tomato Pesto.

Vegan Power Burgers with Beet Slaw + Horseradish Sauce

Check out our cucumber chickpea salad with ribboned cucumber, chickpeas and a ginger turmeric dressing.

Breakfast-approved, protein-packed, super brownies!

Summer Vegetable Paella, a glass of great wine and you are on a relaxing holiday in Spain! Gluten-Free| Vegan | Allergy-Friendly

Coffee is the secret ingredient to these great tasting vegetarian beans!