Green Mint Chocolate Chip Ice Cream is a unique spin on traditional ice cream made dairy free using greens feat. ALOHA

Sometimes the simplest things are best. This salad is made from fresh Spring greens and a vinaigrette with coffee in it!

This Thai green curry is packed with veggies. It is super healthy and quick to make.

A simple and delicious salad inspired by the Greek Islands.

Date Sweetened BBQ Sauce – leave the high-processed sugary kind at the store!

Tzimmis, a traditional Jewish sweet potato stew, sweetened with fresh orange juice & dried fruit. Packed with nutrients, gluten free & vegan.

“Kitchen Sink” Pasta with Sunflower Seed Alfredo | vegan, gluten-free

Cauliflower rice with coconut milk and garlic. Easy to cook, healthy and delicious option to plain white rice.

The ‘Rainbow Glow Bowl’ is vegan and gluten free. Fresh, vibrant and healthy w/ leafy greens, vegetables & plant protein + superfood toppings!

French Lentil and Barley Soup

Quick and easy vegan refried bean tostadas!

A colorful salad of figs, blueberries, roasted sweet potatoes, and spinach that is topped with creamy goat cheese and a balsamic reduction.

Artichokes with a vegan roasted garlic butter dipping sauce.

Simple, fast, and wholesome pasta dish that can be enjoyed warm or cold. Absolute crowd pleaser

Granola-Chocolate Bark made with homemade Cranberry Orange-Cardamom Granola. Vegan, gluten free, delicious, irresistible, and divine!

Creamy Green Pea Soup with Mint

Creamy Asparagus Soup. It’s vegan!

Spiced twist on a classic cake! This Curried Carrot Cake is vegan, gluten-free, and has a delicious coconut frosting!

Glowing Strawberry-Papaya Smoothie

Creamy White Asparagus Soup

Moroccan harissa spice up this rich and creamy soup (w/o the cream). Full of nutrients-this soup is great for Easter or Passover. Vegan

Orange, Arugula, Fennel, and Wheat berry Salad