Plum Tart with Crème Pâtissière and a pinch of cinnamon (in Polish)

Plum poppy seed upside-down cake punched up a bit with mascarpone cheese and fresh thyme.

A shortcrust pastry shell filled with custard and seasonal fruits.

Scones with spiced, roasted plums and barley flour. Autumnal, vegan and sugar free!

A peach and plum tart is a great way to use up some summer fruit!

Baked chicken with plums, ginger and soy

While browsing my local Farmer’s Market, these gorgeous plums simply begged to become jam!

My twist to the Pflaumenkuchen, with some ricotta added to it as topping. A dusting sugar & drizzle of cream completes the magic!

My one year blog post. Boozy lemonade and so much more. Plus a giveaway!

a trip to the farm stand results in a rustic plum cobbler.

Roasted Fruit – the best summer dessert! A recipe with step-by-step pictures…

A summer fruit cake – a great tea cake, wonderful for a snack box, ideal too for the picnic basket … and would double up as a nice dessert

Cobbler that is healthy enough to be had for breakfast? And still tastes delicious? Oh yeah!

Celebrating the Summer with a Spiced up Plum Jam

Saddle of rabbit on seasonal vegetables (in Polish)

Savory seasonal tart (in Romanian with translator in sidebar)

An easy & delicious tart.A crisp base paired with a vanilla almond frangipane and sweetly tart plums! Ground oats in the pastry worked well

The Twilight Salad. Edward Cullen approved.

An easy idea: Spaghetti alla chitarra with pesto and red plums (scroll down for recipe in English)

A cobbler where the sweet tartness of stone fruit paired with the nuttiness of the almond meal in the topping entices the palette.

Ever tried plumcots? They’re fantastic in this easy galette.