Muscovado Meringue is sweet with notes of honey and caramel. Crisp outside. Gooey inside. Serve with red wine poached fruit.

How to Make A Healthy Delicious Avocado Toast for Breakfast, Brunch, or Lunch?

Pears Poached in Spiced Red Wine is an amazing looking and delicious gluten-free | vegan + plus dessert. Easy, seasonal, fabulous!

This hearty hash is a blend of bell peppers, crispy potatoes and spicy chorizo sausage. Topped with a poached egg, it’s a stellar brunch!

Tender poached chicken marries with fresh oregano, marinated artichokes, kalamatas and fresh lemon for a rich and creamy chicken salad.

Sous vide eggs – Make breakfast special with this perfectly poached egg toast. If you haven’t had sous vide eggs before, you have to try it!

Sous Vide Poached Salmon with Orange-Cilantro Beurre Blanc. The beurre blanc gives the perfect acidity and freshness for this dish.

Crispy hashbrown Eggs Benedict with avocado, red onions, poached eggs, and delicious, tangy hollandaise sauce

Egg Drop Curry | Andhra-Style Poached Egg Curry

Fragrant Coconut Poached Salmon with Red Lentils and Sweet Potato: An easy one pan, delicious dinner!

Cucumber Herb Salad with a Poached Egg

Vegetarian mushroom, spinach and quinoa risotto with oven-poached eggs – a hearty and healthy meal that screams ‘comfort’.

Three egg cooking techniques with three different toppings: fried, poached, & soft scrambled!

Grainy & crunchy with a layer of perfectly ripe avocado. Easy to make and oh so good! Packed with nutrients too.

This is the salad that sucks you in on a restaurant menu with crispy lardons, crunchy croutons, and a perfectly poached egg! Yes!

Eggs Benedict– Learn how to make this tasty and classic brunch dish, complete with an easy hollandaise sauce, made in a blender!

Savory Pancakes, a whole new way to enjoy vegetables that goes beyond salad and basic roasting.

Our approach to brunch – gammon shank with poached eggs, avocado, hollandaise sauce, rocket, and cayenne pepper.

English Breakfast reimagined: black pudding, apple & sweet potato hash browns, mushrooms, poached egg, rhubarb, rose pepper and sausage.

Poached Cod with Spinach and Broccoli

Crab Cakes Benedict with Buttermilk Herb Sauce

Chocolate mousse cake with poached pears, without raw eggs! (in Polish, translator available)