This unique combination of poha with rava upma is the specialty of Udupi and is known as sajjige bajil.

Potato peanut red poha for a nourishing start to the day. Red poha (flattened brown rice) cooked with onions, potatoes and peanuts.

Poha (flattened rice) loaded with veggies.

Tasty & spongy dosa made with raw rice and flattened rice (poha). Both thin and thick variety of poha can be used for this dosa.

Leftover Chapati Poha/Puffed Rice is a great way to use leftover chapatis/roti. Cooked like regular poha, this tasty appetizer is crispy.

All you need is flat 15 minutes to prepare this ultimate comfort food with beaten rice and curd.

Aval Kozhukattai | Poha Kozhukattai is prepared by steaming thick aval/poha/Beaten rice with spices.

Delicious pudding made with beaten rice which is cooked in milk.

Looking for a quick breakfast recipe? This Vegan Indian style Oats Poha is just that. Perfect for snack or for the kids lunch box!

Nutritious breakfast made with flattened rice, a traditional affair from Mumbai.

These Mini ‘Baked’ Onion Samosas are the perfect accompaniment to your evening cuppa chai! Serves two. Vegan-friendly.

Atukula Payasam is a traditional Indian sweet dish made with beaten rice, jaggery & milk infused with cardamom.

The tangy tamarind taste and subtle spices made it a scrumptious breakfast!

Homemade sun dried crisps made with tomatoes and poha (flattened rice). These are deep fried and served as an accompaniment with rice.

Tortilla Poha With Kiwi Peanut Salsa is an Indo Mexican inspired bowl.

Kolkata style Poha fry with peanuts and curry leaves. An addictive tea time snack.

Oats poha or savory oats hash is a heart – healthy breakfast, quick and simple enough for a busy mornings!

Poha- simple, easy, mildly spiced and a healthy breakfast or a light lunch.

Crispy and Savory Cornflakes Mixture | Maize Poha Mixture

Soft delicious dosa that melts in mouth! A easy breakfast recipe.

Quick, filling and easy breakfast with rice flakes and potatoes!

Beaten rice and cornflakes trailmix