Crispy on the outside & soft and creamy on the inside these vegan and gluten free polenta chips (or fries) are perfect snack or a side dish.

Crispy Baked Polenta Fries. Crispy on the outside, soft and cheesy on the inside.

Vegan white bean chili with baked polenta fries topped with quick avocado salsa.

These crispy baked polenta chips make the perfect side dish to your favourite meals!

One of my favorite comfort foods; baked truffle polenta fries.

Asiago Polenta Sticks with Rosemary Salt have a crispy outside and creamy inside. Bake until golden as a great alternative to fries.

What’s better than steak fries? Fries made of creamy, Parmesan-rich polenta, that’s what! Easy to make, easy to dip, easy to eat!

This cheesy herb-y peppery polenta with wild mushrooms & thyme will be the hit of any appetizer table! Fancy and flavorful!

Prawns on Crisp Polenta Rounds and Sun-Dried Tomato Dipping Sauce. Ring in the New Year with good eats.

Cheese-Herb Polenta “Fries”: Broiled to achieve a crispy texture outside while retaining their creaminess inside.