Creamy porridge made with polenta, mascarpone, and fresh peaches. Drizzled with honey, it’s the perfect breakfast (and oatmeal replacement).

Warm polenta porridge as breakfast (in German)

Polenta Porridge – healthy breakfast cooked in only 3 minutes time!

Don’t be afraid of cooking polenta at home, it’s really easy! Especially with this super simple recipe.

Polenta porridge is the perfect breakfast to start the day!

An easy to make delicious breakfast, a creamy polenta that is flavored with orange blossom water. Nutritious, vegetarian & gluten free.

A delicious polenta porridge with red fruits and maple syrup. Low FODMAP, gluten-free, lactose-free and vegan.

Polenta porridge with baked figs

Amaranth, Quinoa, and Polenta Porridge– my new favorite breakfast, topped with fresh berries and a drizzle of maple syrup. Vegan/GF.

Sweet Corn Polenta with Toasted Coconut

Creamy Tahini Breakfast Polenta. Delicious, healthy & vegan too!

Polenta for breakfast? Yep. With buttered apples, and toasted hazelnuts it is belly-warming goodness!