This side dish is fragrant, lightly spiced, and so comforting! You can easily eat a bowlful all on its own!

A recipe from Sally Schmitt, the original owner of the French Laundry. She always loved duck, and it shows in this flavorful, homey dish.

With few ingredients and very simple to prepare this Portuguese cod bread soup it’s perfect for a family Sunday lunch!

The Portuguese clams stew is a classic of the Lusitanian cuisine. The pairing with cured chorizo is surprisingly delicious!

In need of something really sweet, really easy and only with 2 ingredients?? Here you have a decadent mousse of Dulce de Leche.

These flaky Portuguese egg tarts, called Pastel de Nata, have crispy shells and are filled with creamy, sweet, melt-in-your-mouth custard!

Homemade mayonnaise in just 30 seconds! Yes, this is possible and it’s made with only two ingredients. (in Portuguese)

Brazilian Cheese Bread is very easy and paleo friendly. Delicious and healthy. (in Portuguese)

Chicken thighs in homemade Peri peri sauce

Delicious and easy classic chocolate chip muffins (in Portuguese)

This Portuguese Tapas recipe is honestly one of the best treats I’ve had in a long time. The marinating mixture is extraordinary!

The perfect breakfast: Delicious Salt Cod, Eggs, Potatoes, and Onions.

Just 5-ingredients make this Instant Chocolate Mousse (in Portuguese).

Instruction to clarify your butter. (only in Portuguese)

A delicious and traditional white sauce recipe! (in Portuguese)

Hearty Chickpea, Chorizo & Sweet Potato Soup with Spinach & Kale.

This not an American “rice cake” this is Bolo de Arroz, a Portuguese rice cake that’s worthy of the name “cake”.

Creamy mustard sauce for bitoque, Portuguese steak and eggs. It’s really all about the sauce though.

Roasted Bacalhau with lemon, simple and easy with only 5 ingredients.

Pão-de-Ló – Portuguese Sponge Cake

Delicious and light, Japanese Tempura with a cold soba noodle salad is just what you need in the middle of so many heavy winter dishes!