Sweet and Smoky Corn and Potato Chowder. Vegan!

Nothing says Fall like this easy make-ahead vegan soup with sweet potato, curry, and apple!

Roasted Garlic Soup. Add russet potato chunks, toasted croutons and Parmesan Crisps for one of the best soups all season.

Just a few simple ingredients and you can make yourself this amazing soup.

Loaded with potato chunks, bacon bits, shredded cheese, green onions and sour cream, this soup is the ultimate Fall comfort food.

This Creamy Miso Carrot Soup has only 7 ingredients and takes under 30 minutes to make from scratch! Perfect for Autumn! Vegan.

Low-Fat Smoky Broccoli Potato Soup. Easy, fast and super thick and creamy with zero guilt!

Creamy potato leek soup garnished with crispy bacon bits and freshly chopped chives.

Hearty and healthy, this potato and lentil soup will fill you up and hold you over until dinner!

Potato Cheddar and Roasted Pepper Soup

Delicious Baked Potato Soup with tender baked potatoes, creamy cheddar cheese, crunchy bacon pieces, and sliced green onions.

Classic Vichyssoise Soup- A leek and potato soup that is served chilled. Perfect as an appetizer or lunch main course.

This thick and creamy Potato and Leek Soup is secretly healthy & gluten free!

This Zuppa Toscana is beautifully rich and creamy. Really simple to make too!

Creamy potato soup with lots of bacon and cheese! Ready in 20 minutes!!

No heavy cream here! Simple, easy and delicious, this healthy potato leek soup is made with just 5 ingredients and done in < an hour!

Oden is a dashi-based Japanese stew that features optional ingredients like carrot, daikon, potato, konnyaku, kamaboko, kombu and eggs.

Loaded baked potato soup – complete with cheese, chives, and bacon.

This Healthy Pumpkin, Carrot & Sweet Potato Soup is made without stock or onion but still full of flavour! It’s also vegan and gluten free!

Beef Stew. Yum! The beef is so tender and just melts in your mouth!

Roasted Potato Tomatillo Pureed Soup with Cilantro Pesto and Chili Oil

Velvety broccoli cheddar potato bake, topped with fluffy biscuits – no cream or canned soup needed!