Strawberry Passion Fruit Jam Recipe
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Strawberries and Passion Fruit combined make the perfect jam!
Strawberries and Passion Fruit combined make the perfect jam!
These savory palmiers need only 3 ingredients and make a delicious sweet-savory crispy snack. Perfect for a party too.
Slightly tangy, definitely sweet, with a hint of cardamom. This loquat jam goes great with toast and butter, or over vanilla ice cream.
This lemon lavender icebox cake is a chilled springtime treat with lemon cake layers, lavender whipped cream, and sweet raspberry preserves.
Orange marmalade is deliciously sweet and bitter. This simple no pectin includes ginger for an extra special flavor.
Jam filled Oatmeal Cookie Bars. Buttery, brown sugar oat bars filled with fruity jam.
This pork loin roast is wrapped like a crown, seasoned simply and roasted. A delicious basting of peach preserves mixed with ancho.
Home made apricot jam is the best. Great for fetes. Great for gifts.
Classic sweet mincemeat for pies and tarts.
Pomegranate molasses made using fresh fruit.
Tomato Jam -An Unusual Recipe!
Although quince are not good to eat raw, they are delicious when cooked, especially in quince jam and preserves.
These puff pastry mummies are cute and kooky…not that spooky, and the perfect tasty Halloween treat! VIDEO on how to make them!
Peach jam with a hint of vanilla, easy to make and very flavorsome.
Easy to make fig and ginger jam
Sweet, thick and delicious. Stove-top and slow cooker method included!
The best apple preserves. Just the right balance between sweet and tart, and flavored with cardamom and cinnamon.
Pass the biscuits, please! Each jar is full of sunshine…along with juicy pears sweetened in a citrus-ginger syrup.
Grown up plum & chocolate spread without any nasties. Perfect on toast, with porridge, pancakes, in cakes & muffins.
Homemade Apple Jelly with two ingredients, made from scratch. Pick your apples and make this preservative free delicious jelly!
Pumpkin Jam is lusciously smooth, rich with savoury pumpkin notes and scented lightly with vanilla and nutmeg for a comforting Fall preserve
Ground Cherry Preserves