Slow Cooker French Dips
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Slow Cooker French Dips
Slow Cooker French Dips
Soft buttery rolls are filled with pastrami and cheese, sauced up, then baked until golden and bubbly, making an irresistible slider.
This Cheesy Chicken & Veggie Pasta Bake is full of gooey cheese and tons of vegetables. Even the kids won’t mind eating leftovers! (GF)
Grilled Malibu Chicken
Savory cheese & herb yeasted waffles.
All the classic flavours of Philly Cheese Steak in one amazing grilled cheese sandwich!
The Chicken Pot Pie Grilled Cheese, a delicious sandwich inspired by a comfort food classic!
An American Burger tweaked with Tuscan-inspired toppings, such as caramelized onions with sage. Pair it with Chianti.
Tomato & Pesto Grilled Cheese with Melted Provolone & Mozzarella Cheeses
One of my childhood favorites, this Ham and Cheese Bagel Sandwich comes together quickly with just a few high-quality ingredients.
A gluten-free Italian Pasta Salad, made using spiralized zucchini!
5-Ingredient Mini Cheese Balls – The perfect appetizer or snack for parties done in less than 30 minutes!
A great combo of creamy roasted red pepper spread, melted provolone cheese, grilled onions and chicken all atop a moist, chewy pretzel bun!
Gorgeous Georges: and awesome bbq chicken + pineapple + bacon + provolone sandwich with a funny name.
Turkey bacon wrapped asparagus with provolone, topped with a fried egg. Perfect brunch sandwich.
A gooey grilled cheese filled with Mediterranean flavors
The blend of four cheeses and roasted tomatoes in this Pizza Dip will end your pizza cravings once and for all!
Cheesy Philly Cheese Steak Burger loaded with steak flavor, sauteed peppers, caramelized onions & smoked provolone cheese sauce.
Easy cheesesteak-inspired sloppy joes with onions, peppers, and provolone sauce
Game Day Touchdown! Philly Cheesesteak Dip: fresh onions and rib-eye cooked down with a creamy cheese sauce and cubed hoagies.
Goodbye kraft singles, hello Tomato Pesto Grilled Cheese!
Philly Cheesesteak Stew with Sauteed Mushrooms and Onions, served in a Sourdough Bread Bowl topped with Melted Provolone