These Hamantaschen cookies are made of a delicate cookie dough and are filled with poppy seed (or use your favorite filling).

Yeast-Shortbread Hamentachen made with a special and easy technique. They have the triangular tradition shape. (in Hebrew, translator on site)

Hamantaschen Cookies with Poppy Seed Filling {Gluten-Free, Vegan, Refined Sugar-Free}

Chocolate-Covered Strawberry Hamantashen – try something a little different this Purim!

The best flavor variation of the classic hamantashen: fluffernutter!

Classic Hamantaschen cookies meet the peanut butter cup in this decadent and delightful cookie!

Gluten-free and Paleo hamantaschen. Hamantaschen is a pastry traditionally served during the Jewish holiday of Purim.

Lemon Poppy Seed Cake made with sour cream. Moist and decadent.

Drunken Hasselback Salami with an apricot brandy glaze

Vanilla Poppy Seed & Cardamom Apricot Apple filled Hamantaschen for the Jewish holiday Purim « Gluten-free, Vegan

Soft and fluffy, light sweetened and made with whole wheat flour, Hamentachen Yeast-Rolls. (in Hebrew, translator on site)

For Purim – or any time! – these chocolate flecked Hamantaschen are filled with chocolate chips!

Gluten free, Nut Free Chocolate Hamantaschen made with coconut flour and filled with dark chocolate. A traditional Jewish pastry.

Mint Chocolate Hamantaschen Cookies for Purim!

Classic Hamantaschen filled with preserves perfect for Purim!

Buttery shortbread hamantaschen with syrupy sweet baklava nut filling.

Red Velvet Hamantaschen- delicious cookies for Purim with a rich cream cheese filling!

Healthy raw, vegan and gluten free hamantaschen made from medjool dates and filled with almond paste

The Hamantini Cocktail – a riff on the classic apricot hamantasch cookie!

Greek Yogurt Poppy Seed Pancakes

Apricot Hamantaschen

Chicken and Chickpea Stew with saffron, cinnamon, ginger and cardamom.