The perfect brunch food: gruyere, ham and arugula quiche.

Savory Spring Vegetable Tart

This cheese, chorizo and two-chile quiche would be a great addition to any holiday celebration.

Pumpkin & feta vegetarian quiche that will steal your heart! Recipe in Polish.

Savory Zucchini Pie with Fontina Cheese and Walnut Crust

This charming corn and tomato tart features a no-roll cornmeal crust and one full cup of sharp cheddar cheese.

Keto Breakfast Quiche

Asparagus, Prosciutto and Fontina Tortino is how to turn a spring breakfast or brunch into amazing!

A gluten and dairy free beets and greens tart made with an oat and chickpea flour base.

A Hearty Vegetable Frittata is loaded with veggies and a bit of cheese for a light and satisfying meal.

A Holiday Champagne Brunch featuring Smoked Duck Mini Quiches is an elegant and delicious way to celebrate.

Looking for the perfect appetizer or light lunch? Try a tomato and mozzarella tart topped with basil and a drizzle of pomegranate molasses!

This Leek and Gruyere Quiche is a little play on the classic idea of a cheese and onion quiche using nutty almost smokey Gruyere cheese.

Tomato & caramelised garlic tart

Mustard & onion quiche – the summer take on French onion soup – it tastes just like the classic!

In addition to the starring ingredients, this savory tart also features maitake mushrooms and cheddar and Gruyère cheese.

Butternut Squash, Leek and Gruyere Tart is perfect for a midwinter lunch, brunch or light supper!

Super simple cheese and red onion quiche with crispy pastry and a creamy filling. Warming and hearty and packed full of flavour!

A healthy Smoked Yellow Fish Tart.

Fine pastry eggplant tart with thyme & “Pélardon” goat cheese

Apple, cheddar cheese and radicchio combined in this buttery quiche makes for a surprisingly sweet and savory bite of brunch-y goodness.

This Lentil & Carrot Tart with Lentil Crust is gluten free & rich in protein, fiber & minerals.