Quiche Lorraine
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Quiche Lorraine is a decadent, easy to make, French tart filled with a savory egg, bacon, cheese, and onion custard.
Quiche Lorraine is a decadent, easy to make, French tart filled with a savory egg, bacon, cheese, and onion custard.
Broccoli and cheese filo tart is a savoury vegetarian tart which is perfect for both main meals and light lunches.
Mushroom and leek quiche is a tasty savoury vegetarian quiche which is delicious served either hot or cold.
This Alsatian Onion Tart is a rustic French tart with a buttery crust, caramelized onions and a savory custard.
A spinach tart – eggy, green, and herby – is my idea of the perfect ‘outside’ lunch on a sunny day.
Caramelized balsamic onion jam, goat’s cheese, and a smattering of thyme in a quiche. Say hello to your new favorite weekend lunch!
Deep Dish Broccoli Cheddar Quiche
Flavorful, crustless tart is perfect any season as a savory breakfast or light dinner alongside fresh greens tossed in a snappy vinaigrette.
This Asparagus Goat Cheese Quiche has a buttery crust filled with crisp asparagus and slightly tangy and earthy goat cheese.
Bacon and Cheese Quiche is a savory creamy pie perfect for breakfast, brunch, or even a light lunch or dinner. And it can be made ahead!
Roasted beet quiche is packed with veggies and two kinds of cheese and can be served at room temperature or cold.
A flaky quiche crust, topped with caramelized onions and brie. Filled with quiche batter and baked in the oven.
Delicious leek and mushroom tart is made with a gluten-free and grain-free savoury crust, seasoned with a touch of garlic and thyme.
Provencal Vegetable and Goat Cheese Tart is a lovely way to enjoy all the best summer produce with elegant French flair!
Spinach and bacon quiche
Some call it quiche, but we’re going tart. This delicious dinner combines sweet and savory sautéed onions, creamy custard, and flaky crust.
This easy vegetarian Onion Tart is flavoured with a selection of fresh herbs including wild garlic.
Slice of a big quiche Lorraine with French cheese
This savory mushrooom tart is layered with earthy mushrooms, caramelized shallots, and a cheesy custard in a flaky, buttery shell.
Cheesy Vegetable Tart baked in an air fryer.
French onion bacon tart. Made with a buttery pie crust, sauteed onions, bacon, Gruyere cheese, and fresh thyme – with a custard filling.
Caramelized Onion and Goat Cheese Tart with Fresh Thyme for a beautiful spring brunch idea!