If you’re looking for an impressive vegan dessert to make for the holidays, look no further than this vegan quince tarte tatin.

Juicy poached quince, baked in a buttery dough (no rolling required) and crowned with a fluffy, light and airy meringue!

Easy poached quince tart with spices. It is easy to make, low in calories and most of all super delicious

A shiny, delicious quince tarte tatin that will grace any holiday table.

Quince and Cherry Tarte Tatin- an upside-down tart with a delicious caramel sauce.

Fragrant quince tarte tatin with vanilla-scented chantilly cream.

Tea-roasted quince fills a crumbly macadamia shortcrust. An elegant dessert or afternoon treat!

Quince Frangipane Tartlets

A fragrant autumnal dessert with the queen of October fruits – the quince! (in English and Serbian)

Quince Tatin