This Leftover Turkey Quinoa Salad with Cranberry Vinaigrette is a delicious, healthy way to use up those leftovers!

A simple, flavorful quinoa dish featuring white beans, roasted eggplant, and roasted red peppers, all tossed in a balsamic vinaigrette.

This Winter Kale and Quinoa Salad makes the perfect healthy holiday side dish that is sweet, crunchy and super easy to make!

Layer up your leftovers for a quick and healthy lunch on-the-go. A complete guide shows you how to make a salad in a jar!

Delicious and Incredibly Nutritious, this yummy sweet potato, quinoa and chickpea salad is hearty and protein packed. Easy to make, too.

Perfect fall vegan dinner salad – quinoa with arugula, squash, cranberries and pistachios. GF.

Enjoy the comforting flavors of the season in this Fall Brussels Sprouts Quinoa Salad! The perfect healthy side dish for Thanksgiving.

With juicy raisins, fluffy quinoa, fresh vegetables and soft feta all topped with creamy avocado, this salad is light.

Healthy and delicious salad with spinach, quinoa, tomatoes, avocado and bacon. Served with a homemade vinaigrette dressing.

Pomegranate Arugula Quinoa Salad – festive, fresh, and flavorful side for your holiday table!

Toasted Hazelnuts, Apple, Cranberries with a simple lemon and olive oil dressing. Light and healthy as an appetizer or as your main course.

Delicata squash and pomegranate seeds are the best fall combo in this plant-based quinoa bowl.

A Fall Salad with Pear, Pomegranate & Orange Vinaigrette. Light & Sweet with a Citrus burst from the dressing.

Red quinoa, kale and grapefruit salad

Roasted Sweet Potato Quinoa Salad with black beans, spinach, red onion, walnuts and dried cranberries. Vegan & gluten-free!

Baked Falafel Buddha Bowl with Cashew Dressing – delicious vegan GF falafel patties with quinoa, greens, salsa, beans, and hummus.

Mexican Kale Salad – quinoa, kale, spicy salsa, guacamole, black beans, carrot, veggie chips, and amazing cashew dressing (vegan, GF)

Mediterranean Chicken Spinach Quinoa Salad

This pretty vegan Ancient Grain Salad is so versatile, it goes from holiday table to working lunch without skipping a beat!

This roasted butternut squash salad with quinoa & pomegranate is packed with vitamins, minerals & antioxidants!

A delicious and quick vegan meal making it your own by using anything you have in your pantry and refrigerator!

With tender chicken, crisp apple, tart cranberries and protein rich quinoa this salad has all the flavors of fall!