Make these easy Hot Cross Buns part of your Easter traditions! Follow 3 tips for success, to ensure sweet, pillowy buns every time.

This rich, dense, and mildly sweet Irish soda bread is my cast iron skillet take on the traditional St. Patrick’s Day quickbread.

Breakfast muffin loaded with fruits and veggies – a perfect on the go snack!

This Mexican Rice Pudding is creamy, sweet and easy to make. Sprinkled with raisins and cinnamon, it tastes like heaven!

A delicious lightly sweet and tender sour cream scone baked up with all the flavors of my favorite Irish soda bread!

A unique Indian inspired parfait made by layering rose flavored sweet vermicelli (meethi seviyan), cardamom custard, nuts and raisins.

Banana Fruit Bread. A classic banana bread with the added goodness of nuts, raisins and candied fruit.

Spa like Trail Mix

These apple pie breakfast cookies are the perfect, healthy, grab-n-go breakfast for busy mornings.

Delicious and easy cake with dried fruits

Irish Soda Bread – you’ll love how easy this is and it’s perfect as a snack or with tea/coffee.

Butternut squash quinoa salad with dried fruits, smoked paprika and buttery warm dressing.

Quinoa Spinach Power Salad with Lemon Vinaigrette: Take a bite into this refreshing, gluten-free power salad bursting with raisins.

Everything a traditional Irish soda bread should be, only this one is gluten-free and vegan! A simple flour blend and spotted with raisins!

Lemon Thyme Apple Raisin Compote – spread on toast or add a dollop to oatmeal or yogurt.

Jamaican Lenten Bread- Soft, tender, rich and studded with raisins. No mixer required! Only 10 minutes prep. Absolutely Delightful anytime!

Spicy and delicious snack made with puffed rice.

Rosemary and apple soda bread with raisins and crispy crust (in Polish)

This gluten-free Irish soda bread tastes just as good as the wheat version! It’s the perfect sweet snack for St. Patrick’s Day.

Peanut butter cauliflower is a great way to liven up the simple vegetable.

You’ll love this yummy healthy dish: black whole rice, coral lentils, carrots, soft goat cheese, dried fruit, mint and olive oil seasoning.

Baking Easter Bread on Easter is one of my favorite family traditions. I remember my mama always made Easter Bread before Easter.