Take your burgers to the next level with a ramen noodle bun, bacon, and a spicy peanut sauce.

Make it better than you get at your local ramen joint. Deeply flavoured tonkotsu ramen at home!

Asian Ramen Salad with Mango and Edamame

This ingenious, convenient way to eat our favorite Ramen – its easy, inexpensive, versatile, healthy and stands the test of travel!

I use chicken bone broth, brown rice ramen, and fresh shiitake mushrooms for this easy homemade noodle soup!

Spicy Pork Thai Coconut Ramen

Easy Homemade Ramen with Soft Boiled Eggs – Just 20 minutes to a steaming bowl of flavorful broth, noodles, and veggies.

Tonkatsu broth from scratch is the best base for a delicious bowl of home-made ramen!

This is the easiest ramen you’ll ever make, perfect for weeknights. Enjoy!

Homemade ramen made with sweet potato noodles! Gluten-free and grain-free

This ramen soup is easy, flavorful and slurp-worthy. Serve with lots of topping options for a kid-friendly weeknight meal.

Rejuvenating vegan miso soup with marinated tofu and nutrient packed vegetables. Totally adaptable to what you have on hand.

This Classic Italian egg-free noodle recipe features a creamy, decadent mushroom-spinach carbonara sauce that is easy and quick to make !!

This delicious aromatic miso ramen soup is a great vegetarian choice that is easy and quick to put together.

If you’ve wondered how to make homemade ramen noodles, you have to try this! A tried & true method that’s easy & fun. Video too!

Pork Belly Ramen broth in a delicate with hints of ginger, soy sauce and sesame oil and soft cooked eggs. Amazing and so easy!

Spicy Pork Thai Coconut Curry Ramen, based off of the northern Thailand dish Khao Soi!

Make restaurant-inspired vegan ramen at home with homemade broth, crispy pan-fried tofu, and seared baby bok choi.

Japanese Shoyu Ramen. Perfect comfort food.

Maximum flavour in minimum time. This vibrant bowl of noodle soup is full of quick and easy week night goodness!

Not Your Ordinary Ramen under 30 minutes. Vegan, Gluten Free, Low Fat. Creamy, rich winter comfort food in a bowl.

Basic Shoyu Ramen from scratch. Simple ingredients but complex flavors.