This vegan, raw an paleo green kale smoothie is healthy, filling, creamy and packed full of flavor.

Strawberry Kiwi and Banana Mango Fruit Roll Ups. Full of flavor and easy to make.

A easy and fast raw & vegan celebration cake that will make you want more.

Raw Savory Mini Vegan Cheesecakes with fig, walnut and rosemary base and creamy cashew cheese topping.

A great appetizer with raw fish and oriental notes.

This smoothie is the sweetest and creamiest way to cleanse and hit the reset button after the holiday madness.

A dragonfruit parfait that refreshes your morning with a frosty citrus taste, and loads of nutrients. Step by step!

Raw Vegan Chocolate Truffles – Taste explosions that are easy & quick to make. The ideal New Year’s Eve party nibble, gluten and sugar free.

These home-made truffles are 100% vegan/raw/paleo/gluten-free and totally delicious.

I like to call them the last minute cookies. You can make them on Christmas day and they are healthy!

Kelp noodles with lemon avocado sauce, kale, tomatoes, basil, and sunflower seeds. Vegan & gluten-free

Loaded Superfood Chocolate Bark – Rich dark chocolate, salted, loaded with superfoods, perfect for any holiday party!

These raw vegan marzipan cookies are made with healthy, whole-food ingredients, but taste like the classic Christmas dessert!

Gingerbread bars with crystallized ginger. The perfect, healthy holiday treat. Naturally sweetened, vegan, gluten-free, and paleo.

Home made chocolates, perfect as Christmas gift.

This raw, vegan smoothie bowl is quite and easy to make and full of antioxidants. Perfect to stay healthy during the colder winter months.

Raw Tomato Green Chilli Chutney

Pecan pie bars with raw salted caramel. The perfect, healthy holiday treat. Naturally sweetened, vegan, gluten-free, and paleo.

Lingonberry and Lemon Bliss Balls. Paleo. Vegan. Raw. Free from dairy, gluten, refined sugar.

This raw ginger orange cranberry relish is a fresh and zesty way to brighten up appetizers or accompany holiday meals and parties.

This is the best and easiest cashew cream you’ll ever make! Amazing on banana bread, in parfaits or as a base for creamy desserts!

Introducing the ‘Notnog’! Festive favourite veganized with the same creamy texture and winter spices.