Sweet potato and peanut butter muffins sprinkled with poppy seeds.

Apple Cheddar Pizza with caramelized onions & walnuts. A whole lot of deliciousness.

Caramel Apple Crumble Pie- Apple Pie meets Apple Crumble meets plenty of gooey caramel. Easy, fast & goofproof.

Cinnamon Roll Coffee Cake with Cream Cheese Glaze- Tastes like a buttery warm cinnamon roll without the work. Ready in 1 hour.

Chocolate Chip & Chunk Cookies- I put a popular dish to the test to see if it lives up to the hype.

Easy to make vegetarian mini quiches: Just put em in the oven and they’re ready!

Butternut Squash and Garbanzo Curry. A light vegetarian meal to get the weekend off to a healthy start.

Homemade fried mozzarella sticks.

Soft pretzels straight from your oven with garlic cheese sauce.

Grated Apple and Yoghurt Breakfast Bowl with Raw Oats, Chia Seeds, and Maple Syrup. Yum!

A healthy powder made with horsegram – Very easy.

Waffles – easy make-ahead breakfast.

Rice with kidney beans and onions: a simple Mexican first course. Easy, tasty and vegan!

An easy vegetarian curry, that could also be served as a tasty main course, made with Thai eggplants and snow peas.

The easiest tomato soup.

Baked Stuffed Shells from Lidia Bastianich’s new cookbook: Lidia’s Favorite Recipes.

Cinnamon Swirl Bread. Homemade bread that’s almost like cinnamon rolls. Buttery, sweet, & plentiful cinnamon-sugar swirls.

New York Times Chocolate Chips Cookies {from Jacques Torres} – Finally made them & my honest review.

Butternut Squash and Ricotta Empanadas

Several outstanding ingredients such as artichoke and lemon. The mixture of flavours gives a sublime fettuccine.

Are you looking for an easy vegan dish? Don’t miss this miso soup with oyster mushrooms.

Healthy no-bake chocolate brownie