These mini butternut squash fritters are flavorful and a great way to sneak veggies onto the plates of your picky eaters!

Achari Dahi Bhindi is a delicious and authentic Indian gravy where the okra/bhindi is cooked with pickle, yogurt, and spices.

Simple Green Pepper Enchiladas + Mushroom Cream Sauce

A twist on the classic caprese salad with grapes, arugula and pasta. Summer picnics and barbecues await!

Whole wheat germ pizza dough with roasted pumpkin. (in English and Italian)

A healthy and flavorful minty pea summer salad topped with toasted almonds, Parmesan cheese, and lemon zest. Fresh and easy to make!

Quinoa Ranch Cauliflower Burgers are a crazy delicious vegetarian dinner that even the best meat-eater can get behind.

Homemade dinner rolls stuffed with potato filling, a signature masala, onions and chutneys. Dabeli is a very popular Indian Street Food.

A fresh and flavorful homemade pizza recipe that’s topped with earthy mushrooms and zesty arugula then finished with Romano cheese.

Khoya Mutter is an authentic Indian gravy dish cooked restaurant style. This green peas gravy cooked with Indian spices.

A delicious snack for Summer! Grilled tofu is marinated with basil & garlic sauce & served with chutney. Loaded with proteins, this is yum.

Mutter Ka Nimona is a UP style curry made with green peas and potatoes. A staple dish from north of India that is delicious & simple.

A vibrant summer pasta salad tossed in a creamy pesto dressing and topped with fresh tomatoes, toasted walnuts, and lots of basil.

Aloo Mutter is one of the most popular Indian gravy dishes made with potatoes and green peas. This delectable dish is simple to make.

A simple everyday curry made with cauliflower and fenugreek leaves is an ideal lunch box choice. Quick, easy, and tasty dish to make.

Fuffy, rich and flavorful olive oil zucchini chocolate cake [Recipe in English and italian]

An easy, low-carb pasta with veggie meatballs.

Baked Jumbo Shells full of delicious Peas & Asparagus stuffing. This easy to make pasta dish bursting with flavors of vegetables and cheese!

This Greek Salad is a classic combination of red ripe tomato, crunchy cucumber, briny kalamata olives, salty capers & tangy feta!

Make use of those gorgeous farmer’s market golden beets with this quick pickling recipe- use the results for sandwich and salad toppings.

Lebanese Rice with Vermicelli is a staple dish in Middle Eastern cuisine. A simple recipe using very few ingredients, is a great side dish.

This Rhubarb Almond Gluten Free Cake is light, incredibly moist and easy to whip up. A simple but delicious spring celebration cake!