This red lentil dahl recipe is whipped up in under 30 minutes. It’s easy to make as it has minimal ingredients (but so much flavour)!

Red Lentil Curry is a delicious vegan meal that keeps you full for hours. This one-hour recipe is simple, affordable.

Venison stew with root vegetables, red wine and spices. I recommend serving it with galuska.

This weeknight one-pan wonder is a dream come true with creamy coconut milk combined with red curry as the easy braising liquid for chicken.

Delicious homemade Roasted Red Pepper Hummus is easy and quick with just a few ingredients.

A Bowl of this Stew will WARM your Soul | Kidney Bean & Rice Stew Recipe

This Red Beans and Rice is spicy, full of flavor, actually filling, and delicious! Truly the perfect meal to serve during the winter time.

Layers of delicious strawberry flavor Red Velvet and vanilla cake in a checkerboard pattern – so easy to make, perfect for any celebration!

Taiyaki is a golden fish-shaped cake, it’s crispy on the outside, fluffy on the inside and filled with sweet red bean paste.

Easy and simple red velvet cake without eggs is Perfect for any occasion

These red velvet cookies with chocolate chips are too good to resist.

Creamy and flavorful potato and mushroom soup with crispy red cabbage. Vegan and gluten-free recipe.

hibiscus flower tea or agua de Jamaica is a deliciously soothing summer drink. Enjoy this deep red summer flavour.

Warm the soul with this nourishing and vibrant Roasted Red Pepper and Sweet Potato Soup.

This red velvet bundt cake is the easiest from scratch red velvet cake you’ll ever make! It’s also topped with a cream cheese glaze. YUM!

Our Red Velvet Waffles are the perfect breakfast or brunch for special days. Dairy-free and non-artificial coloring added.

These Red velvet blossoms with Hershey kisses are easy cookies to make for friends and family.

Grilled romaine lettuce is the star of this easy Caesar Salad recipe. Grilling or broiling the lettuce brings a new dimension to this salad.

Red Velvet Cake with cream cheese filling.

Quick and easy to make, these vegan black bean burgers are made with aivar, a chargrilled red pepper dip from the Balkans.

Tsubuan is a type of bean paste made with sugar and adzuki beans. It’s perfect to use for making traditional Japanese sweets!