Strawberry Rhubarb Basil Balsamic Pie.

Fermented rhubarb is mild and sweet. Serve it whole or puree into a sauce. It is perfect with yogurt, ice cream, pancakes or crumble.

Strawberry Rhubarb Cobbler is infused with orange, ginger, and cardamom for a crazy delicious summer dessert! Gluten free, vegan, Paleo!

A tender cake with bright rhubarb and lime, topped with walnuts and brown sugar. A perfect anytime cake.

Rhubarb-Orange Galettes with Hazelnut Frangipane: individual galettes are filled with sweet-tart rhubarb and hazelnut frangipane!

Barb’s Special Roux is a special cocktail. This Limoncello and Rhubarb Cocktail is Spring at it’s best and a delicious craft drink.

This Rhubarb Syrup is a great sweetener for drinks, cocktails, or really anything that needs a bit of Springtime flavor!

Vegan rhubarb cake with pudding

Cheesecake bars with vanilla and rhubarb are the perfect spring/summer dessert. Creamy, light and delicious. Easy recipe.

This rhubarb shortbread ice cream is like eating ice cream cake in a bowl! It’s healthy ingredients make this recipe a must-try!

These rhubarb pop-tarts are simple homemade hand pies made with flaky pie crust, a quick rhubarb jam and a simple honey glaze icing.

A vegan, gluten-free take on a traditional comfort food, this rhubarb and apple crumble combines delicious seasonal fruits with oats.

Moist and tender scones made with barley flour and filled with a homemade strawberry rhubarb compote.

This rhubarb coffee cake, with a sweet and crunchy streusel topping, is ready to bake in mere minutes!

Rhubarb Orange Tarte Tatin. A non-traditional method, using tangy rhubarb w/ a hint of orange & a buttery puff pastry crust.

Sweet and tart and flaky and buttery, this strawberry rhubarb galette is everything you’d want and more from an early summer dessert.

This rhubarb rosé sangria is an easy summer sangria for a crowd, or just for you and your sweetheart!

Soft, pillowy brioche bread topped with a rich almond cream and slightly sweetened strawberries and rhubarb.

A sugar free with only 3 ingredients. You must try this recipe as it’s so deliciously good. Use it as rhubarb pie filling or as dessert

Vegan rhubarb cake

Easy Rhubarb Crisp filled with sweet tart rhubarb chunks and topped with a buttery oatmeal topping!

Creamy, airy and tart; this is the best description for this Tart Rhubarb Dessert Mousse. A deliciously refreshing dessert.