So much easier than you would ever think and infinitely more delicious!!!!

A luscious Kale and Roasted Almond Pesto plus a few ways to use it. The roasted almonds make this amazingly tasty!

Healthy Vegan, Gluten-Free Spaghetti Squash Lasagna with homemade sauce and vegan ricotta cheese

The best spring and summer pizza! Beautiful and sweet beet pesto, chicken sausage, and ricotta cheese. Perfect with every bite!

Delicious lasagna with meat sauce and three cheeses just like my grandma made but with gluten free noodles.

A beautiful open face sandwich with sweet and smokey tomatoes, ricotta cheese and balsamic drizzle!

Skip the oven in favor of this easy recipe for skillet lasagna that’s made in 30 minutes or less!

Start your day out right with creamy baked eggs in ricotta, mixed baby greens, fresh herbs, and cherry tomatoes.

Delicious, light and fluffy lemony pancakes that are guaranteed to brighten any morning!

Blackberry Ricotta Pita

These Coconut Malai Laddoo just melt in the mouth and are perfect to make during festivals. They are made with ricotta cheese.

A beautiful delicate homemade pasta filled with ricotta cheese and pesto layered over Spicy Red Sauce and topped with mozzarella cheese.

These Quinoa Lasagna Stuffed Peppers are a healthy, make-ahead dinner that is a fun spin on your favourite winter comfort food!

Til ki Burfi is a quick and easy to make fudge made with sesame seeds and ricotta cheese. Sesame seeds give it a nutty and delicious taste.

This french toast is stuffed with ricotta cheese, cinnamon, and brown sugar, making it not only filling but delicious!

Feta, Ricotta, and Onion Phyllo Pie. Like a very cheesy quiche wrapped in phyllo dough! Perfect for brunch.

Polenta Bites with Crispy Brussels Sprout Leaves, Ricotta and Chutney. The perfect gluten-free appetizer for the Holidays!

Sunrise Power Berry Pulse Toast – A tasty and healthy breakfast to fuel your mornings!

This baked cauliflower cannelloni is a perfect winter warmer, a beautiful cauliflower and ricotta cheese puree baked to perfection.

Agrodolce Brussels Sprout Crostini with Whipped Ricotta and Cranberries – a hearty yet light appetizer or snack!

Delicious lamb meatballs are baked then bathed in a spicy red sauce tinged with oregano, hot pepper and parmesan.

Depending on our mood these English Muffins are a favorite at breakfast, lunch and dinner, and we love playing around with ingredients!