Topped with rich pasta sauce, and filled with three types of cheese, these Stuffed Shells are a perfect make ahead meal for busy weeknights.

Cook shells stuffed with spinach and three cheeses in a fabulous tomato sauce with either Italian or chicken sausage

Spinach Ricotta Stuffed Shells are packed with spinach, plenty of cheese and smothered in marinara sauce for a hearty vegetarian meal!

Creamy pumpkin and ricotta stuffed jumbo shells in garlic-y sauce; this Baked Shells recipe is the ULTIMATE Fall dinner recipe!

Stuffed Pasta Shells with Ground Beef and Spinach

These vegan stuffed shells are made from simple ingredients but don’t fall short on creamy, cheesy flavor!

Classic Stuffed Shells with Marinara Sauce- fabulous family-friendly comfort food.

Pasta shells stuffed with pesto, ricotta and Italian cheeses, baked in marinara sauce.

Eggplant Stuffed Shells combines two amazing, but heavy, Italian favorites. It’s naturally lighter yet still bursting with flavor & cheese!

These Italian baked stuffed shells pack so much flavor, it’s kind of ridiculous. This is Italian cuisine at its best. Just make and enjoy.

Perfect for Meatless Monday…Butternut Squash and Kale Stuffed Shells.

This vegetarian stuffed pasta dish is filled with mushrooms and ricotta and topped with a creamy cauliflower sauce (no cream involved!)

Stuffed Shells in Simple Sauce – simply delicious.

Turkey and Spinach Stuffed Shells