Honey Roasted Cherry & Ricotta Toast with a drizzle of honey and balsamic and a sprinkle of sea salt. FABULOUS!

This kale & ricotta pasta is ready in however long it takes you to cook your pasta. Making it the ideal weeknight meal!

This crock pot vegetable lasagna makes for an easy dinner with bright, fresh, notes of zucchini, squash and peperoncini.

Peperoncini, Ricotta and Vegetable Pizza Frittata: Healthy Frittata that looks like a pizza & tastes like a quiche. Perfect Brunch/Meal.

Your next favorite low carb, & gluten-free breakfast! Throw in delicate ricotta into your pancake batter for a unique spin on pancakes.

A delicious, healthy, seasonal grilled pizza made with creamy ricotta, summer vegetables, and grilled naan!

Meatless Monday: Eggplant & Kale “Meatballs” With Smoked Cheddar

Meyer Lemon Ricotta Soft Cake, a fragrant, soft, and creamy cake, that is super moist and enjoyable to the palate.

Super simple summer appetizer! Honeyed Ricotta Peach Crostini with Crispy Pancetta will be the hit of any party this season!

Ribbons of fresh handkerchief pasta with roasted pumpkin, ricotta, lemon and thyme.

4 ingredients only for this very refreshing cheesecake, inspired by the traditional Corsican dessert “Fiadone”. Serve it with a cherry couli

Take breakfast next level with this black cherry basil ricotta toast. Basil marinated black cherries on vanilla ricotta toast.

Ricotta flatbread with roasted rhubarb, mint, and drizzled honey. The perfect summer appetizer!

Don’t waste summer cooking complicated meals! Our bright & fresh Lemon Asparagus Linguine is deliciously quick and easy!

An incredibly moist & flavorful funfetti cake is topped with fresh sweet cherries, creamy bananas & a thick layer of caramel.

A refreshing no bake crustless ricotta raspberry cheesecake and detailed instructions on working with gelatin.

The perfect appetizer for your next summer BBQ. This Honey Ricotta and Peach Bruschetta is simple to make and will wow your guests.

Pasta alla Norma {in Bulgarian with translator}

Vegan lasagna that will fill everyone! Filled with roasted zucchini, eggplant and red pepper. Homemade ricotta and lentil bolognese, too!

This gluten free buckwheat pasta is easy to get just right. Plus, you don’t need (or want) your pasta machine. Nutty and with a killer bite.

This easy cheats ‘lasagne’ is full of fresh ricotta and greens, cooked until golden and crispy. You’ll keep going back for more.

This easy weeknight pizza uses whole grain pita bread as a crust! Top it with creamy ricotta cheese, grilled zucchini, jalapenos & scallion