Leek and goat’s cheese risotto is the perfect light dinner for a spring night.

Butternut squash risotto is the perfect comfort food! This savory side dish requires no rice, is lower carb, vegan gluten free, whole30

This creamy brie risotto topped with buttery lemon asparagus is prepared with minimal fuss and on the table within an hour.

The perfect Springtime dinner has arrived in this lemon butter scallops with spring risotto meal! So delicious and easy to make!

Creamy and healthy, this buckwheat mushroom risotto cooks in 30 minutes and makes a delicious entree or side dish to anything!

This Leek and Fennel Risotto is made with cassava orzo for a grain-free variation of this classic dish. It’s AIP, paleo, easy and delicious.

A delicious Italian recipe for authentic risotto you’ll make over and over again.

A springy barley risotto that’s also hearty and comforting. The perfect dish for those early spring days that still feel like winter.

Venetian Rice & Peas (Risi e Bisi)- a beautiful springtime dish. Vibrant, creamy & delicious.

This Instant Pot Lemon Asparagus Risotto brings all the vibrant flavors of spring to your bowl.

This Leek Risotto recipe is made complete with parmesan, goat cheese, and lemon! Ready in half an hour and perfect for weeknights.

This saffron barley risotto is rich, creamy and incredibly satisfying!

This easy smoked haddock risotto is a comforting dish that’s full of flavour and sure to delight all fish lovers.

This Vegan Three-Mushroom Risotto is just bursting with flavor. Its earthy, creamy flavor will just melt in your mouth.

This rich and creamy vegan asparagus risotto is the perfect meal to welcome spring to your table.

This creamy vegan risotto with smoked tofu, lemon and basil offers up a new and delicious way to cook with the classic Asian ingredient.

A vibrant spring risotto with bright flavors from spinach, parsley, and lemon.

Learn how to make Instant Pot vegetable risotto with lemon & Parmesan for a quick, easy and nutritious dinner with this beginner recipe.

A delicious red wine risotto flavoured with radicchio (Italian chickory) and walnuts. Naturally gluten free.

Herbed Orzo Risotto with Wild Mushrooms

Give old rice a new life with this creamy, silky vegan risotto. Versatile and perfect for leftovers!

A fresh one pot weeknight dinner to summon Spring and celebrate brighter days.