A delicious twist to the Pumpkin Risotto using Cardamom,cumin and mint sounds just about perfect for this season!

3 Tips for Making Super Creamy Butternut Squash Risotto {with Roasted Kale}!

Spinach Mushroom Rice Casserole – A creamy and heart warming risotto inspired casserole.

Delicata Squash Risotto

Brown Butter Risotto with Grilled Artichokes + Smoked Mayo.

A creamy and delicious Italian squash risotto.

Tender risotto laced with zucchini and tomatoes topped with salty Kalamata olives ~ Mediterranean Risotto.

Risotto with Kale, Mushrooms, Tomatoes and Garlic.

Crispy Boursin Arancini: quite possibly the best appetizer on the planet!

Slow-Cooker Chicken and Mushroom Farro Risotto

Risotto Stuffed Mushrooms that are stuffed with bacon and mushroom risotto.

Risotto made with a corn-cob infused broth and topped with charred corn.

Fresh Tomatoes and Arugula Risotto

Butternut Squash and White Bean Risotto ~vegan, gluten free~ The epitome of comfort food!

Vegan pearl barley and spinach risotto. So easy to make, Nourishing and fulling, full of flavor and fiber.

Find the right way to make a risotto, just a hint: It DOES NOT include milk cream. Failproof process with photographs. (In Spanish)

Mushroom and Asparagus Farrato (Farro Risotto) with Tarragon

Melon and Prosciutto Risotto, a traditional Italian dish.

This curried shrimp risotto is so fragrant, flavorful and luscious. It’s my little Italian spin on curried shrimp with rice!

Creamy risotto flavoured with roasted cauliflower and aromatic truffle oil.

Black Truffle & Mushroom Risotto – the addition of earthy mushrooms and a small amount of truffle oil elevates this rich and decadent dish.

Zucchini Tian – A cross between a risotto and gratin, but only 250 calories per serving!! Insanely delicious.