Chocolate sponge cake with rose buttercream.

A classic apple tart that looks like a bouquet of roses. A show-stopper for your Thanksgiving table.

Soft and fluffy dinner rolls… Perfect for your Thanksgiving menu.

Popular Indian sweet Gulab Jamun for Diwali festival. Can be made gluten free too!

Panna cotta- mixes pink and raspberry flavors to see life in pink! (in French)

Ispahan Marshmallows – homemade marshmallows with lychee, rose & raspberry.

Light and delicate apple sorbet. (in French)

Butter cookies decorated with chocolate leaves

Close your eyes and get transported to the Mediterranean with this rose water scented pudding.

Kiwi berries have a surprisingly floral flavor that pairs perfectly with this delicately flavored rose custard.

Give your loved one a beautiful gift, a Rose Tart. (in Polish)

From 13th century Andalusia, a chicken sausage that uses nuts instead of fat for richness, and is complimented by saffron-rose apples.

Decadent rose and cardamom scented truffle brownies with a delicious ganache. Bet you can’t eat just one!

Rose & Lychee Entremets

Filet Mignon with an orange-rose sauce from a 350 year old recipe has a magical flavor combination that will surprise and delight!

Chocolate Snaps, with sea salt, rose petals, pistachios and almonds

Rose Petal Plum Jam…sweet tart crimson plums with a wisp of Summer rose will brighten any Winter’s day

Rose Pandan Gula Melaka Layer Cake and Cake Decorating Tips for all enthusiastic home-bakers.

Make your own rose water at home with this method. You can make other herb extracts as well. (in Romanian)

Rabbit with cucumbers, tomatoes, rosé and basil

White Peach, Rose Water, & Basil Hand Pies, that can also be adapted to a full sized pie or galette

The flavor of rose petals is distinct and immediately recognizable, and it looks as wonderful as it tastes. (in Romanian)