Creamy, herby, and savory. Perfect on toast! This recipe uses canned Cannellini beans for convenience but does not compromise on flavor.

Copycat of Cherry Tomoto Rosemary Pesto Can Bread from Gastro Sentral Kuala Lumupur. Suitable to serve as appetizer.

Lamb steaks crusted in a rosemary pesto and pan fried until medium rare.

A perfect dressing for pasta, but also to spread on slices of bread. (in Italian)