This grapefruit vodka cocktail is light and refreshing, with subtle herby flavor from woodsy rosemary. It’s the perfect winter cocktail!

These flavorful garlic roasted potatoes with crispy skin and creamy interiors make the perfect side dish for beef, chicken, and fish.

Rosemary Roasted Cashews are sweet and spicy, and the perfect appetizer when entertaining. These are best served warm alongside a cocktail!

Easy Rosemary and Thyme Chicken Thighs with roasted potatoes. It is smothered in a sweet, herbaceous, balsamic sauce.

Easy one pan dinners are easy weeknight dinners, & Sheet Pan Rosemary Chicken Drumsticks fit the bill! Built-in sides, with limited cleanup.

One-Pot White Bean & Sausage Stew- easy & delicious cold-weather comfort food. Made stove-top or in a slow cooker.

Crispy Air Fryer Chicken Drumsticks are easy to make and so flavorful! All you need is chicken, dried rosemary, spices, lemon zest and oil.

Inspired by Pathfinder’s Realm of the Fellnight Queen, this recipe for honey-drenched pumpkin bread blends tradition with gnomish ingenuity.

French-style “melting potatoes” are the best roasted potatoes you can make – crispy on the outside and fluffy on the inside.

These vegan rosemary brownies are the most chocolatey thing I’ve ever made. They are so rich and decadent, and every bite is overwhelmingly

These delicious stewed white beans with roasted garlic and rosemary are vegetarian comfort food at its finest!

This recipe makes the perfect weeknight side dish! Mini potatoes are seasoned with fresh herbs & spices and oven roasted to perfection

Juicy chicken thighs roasted in garlic and lemon with tender potatoes and carrots. An easy and comforting dinner full of delicious flavors.

This Italian Short Ribs recipe is made with beef that is braised with red wine in a Dutch oven and topped with a lemon rosemary gremolata.

Healthy vegan rosemary white bean soup is a smooth, filling, plant-based meal. Easy Tuscan Italian-style bean soup without any oil or kale.

The only focaccia recipe you’ll ever need! Bakes up beautifully w/ a crispy golden brown crust, & the sourdough discard adds complex flavor.

This fried feta is an excellent, quick appetizer. The hot feta doesn’t entirely melt, but it is slightly soft with crispy edges.

This focaccia is topped with rosemary and yuzu kosho, a citrus and chili paste, for a bread that is rich, spicy, salty and fragrant.

A lower sugar recipe for crisp pecan squares sweetened with maple syrup, infused with rosemary and topped with flaky salt.

Try the grapefruit and rosemary mocktail, a non-alcoholic pinky mocktail with rosemary flavor.

Glazed Pomegranate Salmon is an impressive and beautiful main dish that surprisingly takes just two steps and about 20 minutes to make.

Rosemary Lemon Olive Oil Cake packs a beautiful punch. Each moist & crumbly morsel is an explosion of lemony hints & comforting goodness!