Apple Butter Pecan Rugelach! A flaky, buttery pastry that comes together in the food processor with cinnamon sugar filling!

Flaky Rugelach w/ Two Fillings: buttery, flaky cream cheese rugelach with your choice of a jam, raisin, nut fill or a rich chocolate fill.

These rugelach are soft, sweet, and have a rich chocolate filling! They are so good no one will ever know they are dairy free!

Tropical Rugelach are delicious little bites of tender pastries filled with tropical fruit butter, coconut flakes and macadamia nut.

Dairy Free Rogaliki are such a sweet treat! These Russain rugelach can be fill with jelly or chocolate.

Crescent Turkish Delight Cookies

Yes, it requires a little effort — but the reward is great! Guaranteed to be devoured.

Chocolate and Halva Rugelach

Own a food processor? The dough for these rugelach can be yours in less than 10 min! Filled with raspberry and chocolate, these are DIVINE!

Cinnamon Rugelach Cookies

Cinnamon Roll Rugelach are scrumptious little bites of tender pastries filled with cinnamon sugar.

Nutella Pecan Rugelach is always a holiday favorite! Buttery, flaky pastry filled with a Nutella pecan filling that’s just to die for!

A little bit country, a little bit rock n’ roll, these Chocolate Pumpkin Almond Rugelach have something for everyone!

Mom’s famous Rogaliki (Russian Rugelach)

Rhubarb Goat Cheese Rugelach

My Mother is famous for her Rugelach Recipe! These walnut-cranberry-apricot rugelach cookies are soft, crumbly, flaky, loaded!

Cream cheese and butter fuse together to make melt-in-your-mouth dough topped with blueberry and rhubarb jam.

Chocolate + peanut butter rugelach are one part cookie, one part pastry, and all parts delicious. Peanut butter lovers need to try these!

Soft and fluffy mom’s old-fashioned rugelach are always a hit! These yeast leavened rugelach are light and tasty!

Gluten free Apple Butter Rugelach are studded with cacao nibs for a crunchy bite.

Learn to make easy rugelach cookies! These filled cookies have a buttery, flaky crust and are filled with sweet cinnamon walnut filling!

Chocolate Raspberry Rugelach are an indulgent take on a classic Jewish cookie. Made with chocolate dough, raspberry jam & chocolate chips.