Picanha steak is the highlight of any Brazilian BBQ. Find out everything you need to know about one of South America’s best meats.

A guide to different cuts and how to prepare and cook them

Medium rare beef tagliata recipe or Italian sliced steak served with pan fried tomatoes.

Simple ingredients get an Asian twist in this Chinese and Taiwanese influenced beef noodle soup, super quick to make and full of big flavor.

Chimichurri Sauce is the now classic Argentine and Uruguian uncooked sauce that is the perfect accompaniment to grilled meats.

Get a taste of beef chow noodles with real wok flavors. Ready in 20 minutes with 45 minutes waiting, enough for two.

Another great every day of the week meal, ready in 25 minutes: beef sirloin in red wine sauce casserole. Serves two.

Beef and Tomato Rotini – the perfect comforting pasta meal

Grilled Steak Sandwich Layered with Gorgonzola and Mozzarella Cheese and Créme fraîche, Horseradish & Chives dressing.

Porcini Mushroom Rubbed Rump Steak – Keep things simple when cooking steak.