Celebrate strawberry season – Buttery, flaky shortcake biscuits, slightly sweetened strawberries, and homemade whipped cream!

Chocolate Covered Strawberries decorated with Rose Petals to celebrate Mother’s Day or just to indulge in a healthy treat!

These raw vegan white chocolate strawberry hearts are a simple, healthy and delicious raw sweet treat, totally guilt-free!

Local honey adds the perfect amount of sweetness to this delicious French toast.

Looking for a great nibble? These pecan cheddar crackers are IT! Loaded with cheese, mustard seed, pecans, cayenne pepper.

A refreshing and elegant cocktail made with edible hibiscus for Mother’s Day brunch!

Heart shaped pain au lait (in German)

Mom will feel so special when you make her this Champagne & Roses Cocktail! It’s easy as can be but it feels so fancy.

Strawberry Waffles- Puree your extra strawberries and add to waffle batter for a delicious breakfast!

Build these salmon Caesar crostini in minutes with homemade Caesar dressing, rich smoked salmon and an egg wedge!

Creamy Roasted Beet Hummus {vegan + paleo}

Rich, dark, and gooey chocolate Molten Lava Cake

Raw apple rose cupcakes are sweet, creamy and completely without added fat. They will melt in your mouth!

A double fried dark colored jamuns soaked in rose scented sugar syrup. This is a darker version of famous Indian dessert Gulab jamun.

Spritz Cookies- with cream cheese & cinnamon in the dough- simple & perfect

Rack of Lamb with Pomegranate-Coffee Sauce is an easy and elegant entree.

Red Velvet Buttercream Rose Cake

Red Velvet Fudge

Can’t wait to dig into this tender braised chicken with a rich mushroom and wine sauce with a secret ingredient. Crazy good!

CINNAMON BLOOD ORANGE TAPIOCA PUDDING – One of the most beautiful and tasty tapioca puddings I’ve ever had! Dairy-free & vegan.

White cake topped with vanilla buttercream with a surprise-inside heart baked inside topped with a conversation heart!