Bedmi Puri
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Grounded lentils mixed with spices and wheat flour make this famous bedmi poori.
Grounded lentils mixed with spices and wheat flour make this famous bedmi poori.
Simple, vegan and delicious Punjabi style Sabzi (dry curry) made with potatoes and eggplants. Serve with warm Indian flatbread
Homestyle Okra Masala | Bhindi Sabzi
Okra & Potato stir fry or Aloo Bhindi Bhaji is a quick, simple & healthy dish that can be prepared in under 30 minutes.
Tawa Paneer Masala- Super yummy, spicy, and smoky cottage cheese dunked in tomato sauce.
Apple gourd cooked with onion and tomatoes creates a nutritious, Indian style dish. Tinda masala- a simple and easy vegan meal.
A nutritious, healthy & delicious dish is easy to prepare and made with fresh bottlegourd & lentils.
From the Indian land of Rajasthan comes this delicious dish! Gram flour dumplings, boiled and later tossed in a spicy and flavorsome gravy!
Besan Gatta Curry is an Indian curry. In this curry chickpea flour dumplings are cooked in a spicy and tangy yogurt sauce.
Cabbage cooked to buttery softness with coconut and black pepper.
Sweet and sour pumpkin cooked in aromatic Indian spices.
Tawa sabzi -an array of seasonal veggies that are spread around a hot tawa/griddle cooked and served right off the hot griddle/tava.
Aloo Bhindi – a stir fried okra and potato recipe with indian spices. Goes well with roti.
A delicious, crunchy Indian dry curry made by stir-frying cabbage & potato in Indian spices.
Cubed potatoes and cubed capsicum are tossed together with fragrant spices to prepare this flavorful dish.
Ghormeh sabzi is an herb stew popular in Iran & made with parsley, fenugreek, dried limes, kidney beans & lamb & served over basmati rice.
Dubki Wale Aloo is an easy, flavorful potato curry to pair along kachori, poori, paratha or jeera rice.
Kuku Sabzi is a vegetarian Persian frittata made with fresh herbs, aromatic spices and toasted walnuts.
A simple recipe to cook fenugreek leaves / methi curry with yellow daal.
A Vegan North Indian style Sweet and Spicy Pumpkin Curry that can be served with Roti/chapati.
Falahari Khatta Meetha Kaddu Sweet Sour Pumpkin for Navratri Vrat or fasting, vegan, glutenfree pumpkin dry curry
Dahiwale Aloo Baingan Gobi Sabzi or Potato Eggplant Cauliflower in Yogurt base gravy is delicious medley of vegetables.