Summer Pesto Pasta Salad
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Summer Pesto Pasta Salad features summer season favourites: fresh basil, green courgettes and juicy cherry tomatoes! Perfect BBQ side dish!
Summer Pesto Pasta Salad features summer season favourites: fresh basil, green courgettes and juicy cherry tomatoes! Perfect BBQ side dish!
This is the perfect make-ahead dish. Enjoy on its own as your lunch, as a side dish at dinner, or bring along with you to a gathering.
A unique spin on the classic caprese salad, this recipe calls for a sweet and savory Black Garlic sauce.
Looking for a light lunch recipe? This delicious salad is perfect for pescatarians and anyone interested in eating healthier.
Try this easy old fashioned potato salad recipe for a great side dish addition to any outdoor barbecue, picnic, or family get-together.
Juicy marinated chicken grilled to perfection, then tossed with salad greens, fresh vegetables, black beans, and corn with lime vinaigrette.
This creamy pasta salad is loaded with tender pasta, crunchy veggies smothered in a sweet and tangy dressing.
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Crazy delicious Thai pasta salad with colorful veggies & tahini dressing is the ultimate warm weather lunch or side! Packed with flavor.
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Pink, fluffy and sweet! This fast and easy one-bowl recipe is a delicious dessert/side dish for a backyard BBQ or potluck.
A healthy, mayo-less raw broccoli salad that’s as easy to make as throwing a bunch of stuff in a bowl (literally).
Polenta Croutons made with ready-made polenta cut into cubes, tossed with Italian spices, garlic powder, vegan cheese, cooked until crispy!
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Dill potato salad is double loaded with lots of fresh dill and diced dill pickles. With a yogurt based dressing!
Thai vermicelli noodle salad with mushrooms is a very flavorful and refreshing salad that’s full of textures.
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The days are getting longer, and the temperature is rising, so I thought the time was right to share a simple salad recipe!
This Mandarin orange salad is easy to make, has a delicious apple cider dressing. and it’s naturally dairy-free and WW friendly.
This easy Mexican street corn salad recipe takes less that 10 minutes to make and is a great way to use leftover corn on the cob.