Tender potatoes and crisp-tender green beans are tossed with caramelized shallots, crispy bacon, and a tangy mustard vinaigrette.

This Southwest BBQ Ranch Salad with Chicken is a bold, flavor-packed salad that’s perfect for an easy weeknight dinner.

All the flavors of the classic Big Mac, in salad form! These burger bowls are delicious, easy to make for a weeknight meal and addictive.

This dill pickle egg salad is creamy, tangy, and packed with dill pickles and fresh dill. An easy egg salad recipe perfect for sandwiches.

This lighter tuna salad is made with Greek yogurt, fresh dill, and plenty of olives for a decidedly fresh and Mediterranean-inspired twist.

This Mediterranean shrimp orzo salad is a Greek-inspired pasta salad made with roasted shrimp, feta, kalamata olives, and cherry tomatoes.

This classic chicken salad takes just 15 minutes to prepare using pre-cooked shredded chicken and simple pantry and fridge ingredients.

Looking for a light and refreshing pasta salad that still has plenty of comfort food appeal? This Greek Pasta Salad is just what you need!

This roasted butternut squash salad is a perfect fall dish—sweet, savory, & full of texture. Peppery arugula, sweet dates, crunchy walnuts.

These fresh salad bowls are filled with juicy Korean BBQ chicken and a homemade gochujang salad dressing. It’s a healthy 30-minute meal!

This Buttermilk Salad Dressing is not flashy, nor is it complicated. It is honest food made from simple and accessible ingredients.

This Thai-inspired chopped chicken salad is basically my dream lunch: full of bright, contrasting flavors and textures!

This avocado shrimp salad is bursting with citrus, herbs, and a ton of protein! Perfect for summer parties or for snacking!

It’s the kind of salad that gets better as it sits, and it’s perfect alongside grilled fish, roasted chicken, or just a glass of cold wine.

Loaded with goodies like bacon, blue cheese, and avocado, a perfect combination of light and rich, salty and savory, refreshing and intense.

Crunchy and a little bit spicy this Asian Cucumber salad in a tangy sesame-soy dressing makes a great side dish!

This creamy chicken salad is packed with dill pickles, fresh dill, crunchy veggies, and juicy chicken for a tangy, protein-rich lunch.

Halloumi grain bowls with figs and charred lemons are the salad for people who don’t like salad!

This Arugula Salad with Sausage and White Beans is a 30-minute, one-skillet dish that you simply must have to try!

Fresh mint lime salad dressing inspired by mojito flavors. A simple homemade vinaigrette with lime juice, olive oil, and fresh mint.

A pantry-friendly, no-cook salad that’s just as perfect for entertaining as it is for lunch!

This simple Japanese salad is made with crunchy cucumbers, fragrant ginger and a tangy soy based dressing, it’s the perfect refreshing side.