Smashed edamame salad
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Smashed edamame salad is like the chickpea version but even lighter! Perfect on its own or in a sandwich or wrap for an easy, healthy lunch.
Smashed edamame salad is like the chickpea version but even lighter! Perfect on its own or in a sandwich or wrap for an easy, healthy lunch.
This Summer salad is delicious and perfect for a beautiful lunch or delicious dinner!
Cherry Tomato Arugula Salad with Pine Nuts and Blueberries
Creamy Tempeh Salad
Mediterranean Balela Salad is a wonderful chickpea salad made with tons of fresh flavors like lemon, parsley, garlic, and tomato.
A refreshing vegan Mediterranean Quinoa Salad filled with vegetables and tossed in Lemon Pepper Dressing.
Looking for a fresh side dish for your next barbecue, look no further! This Grilled Corn Summer Salad is a crowd pleaser – so flavorful!
Beautiful speach salad, with fresh dill and balsamic drizzle. Perfect for warm, sunny days!
Farmer’s Market Lentil Salad with Fresh Cherries and Sugar Snap Peas. Seasonal and Healthy!
Spiced Chickpea Salad is healthy, vegan, gluten free, high in protein and fiber. And it is packed with veggies.
Broccoli and Potato Salad Bowl is perfect when you don’t want to spend much time in kitchen and want to eat something healthy & delicious.
Rainbow “Raw-maine” lettuce boats with hummus, fresh veggies, sprouts, and a creamy tahini sauce. Just 15 minutes and no cooking!
Lemon Tahini Kale Salad with Cheesy Chickpeas: a refreshing and delicious vegan and gluten-free meal.
Making your own salad dressing is easy and rewarding! No added preservatives, just whole ingredients.
Potato and Chickpea Salad with sweet, sour, and spicy tamarind dressing. Gluten free, vegan, and loaded with veggie-protein.
A very tasty sauce made from young Chinese Toon leaves, good as vegan/vegetarian seasoning/sauce
This Green Salad & Citrus Dressing has no green lettuce, but there are enough other green and crunchy vegetables to make a delicious salad.
Edible wild plant purslane is one of the most nutritious wild plant you could find. Eat it, don’t weed it!
You can grow your own bean sprouts at home! It is good for stir fry, noodles and soup.
We all enjoy Brown Rice with all different types of curries, but today lets try something different and make a healthy salad from brown rice
The perfect winter salad using seasonal produce. Roasted pumpkin, kale accompanied with nutty millet, it’s nourishing.
Pasta and Pea Salad with lemon, chives, and shallots.