Flaky, tender salmon cooked to perfection.

A sous vide rainbow trout made in the instant pot. It’s seasoned simply, seared in a pan and topped with a bright mint pistachio gremolata.

Sous Vide Salmon Teriyaki – A delicious and easy keto meal. Cooking sous vide ensures the salmon comes out perfectly cooked every time!

Sous Vide Salmon with Miso Fennel Salad – a keto-friendly Asian-inspired meal.

Sous Vide Salmon with Meyer Lemon Farro Risotto is healthy, nutritious and oh so delicious perfectly cooked.

Sous vide salmon fillets with crispy skin paired with classic pico de gallo and a simple quinoa salad.

This flavorful salmon is so buttery soft and moist inside, yet crisp on the outside – accompanied by a duo of Hokkaido.

Salmon Sous Vide with Braised Tofu Skin Stuffing, Lemon Orange Sauce & Asian Black Rice Salad

Sous Vide Salmon with Miso Marinade.