This bright and summer salsa is loaded with mango, corn and avocado and is the perfect mango salsa for fish or any seafood you may desire.

Just 10 minutes is all it takes for this easy and healthy Pico de Gallo – It’s refreshingly delicious with so many uses!

Pineapple Salsa with Cucumber, Onion, Cilantro and Lime

Delicious loquats pair perfectly with sweet peaches in this spicy, fruit-forward salsa. Enjoy with chips or over a black bean bowl!

This super easy and healthy baked salmon is served over cilantro cauliflower rice and topped with fresh mango avocado salsa.

Huevos Rancheros is a delicious breakfast made with sunny side up eggs, served on a fried corn tortilla, and smothered in salsa.

dig into this easy Mexican dip and you will find it hard to stop! just 3 ingredients — cream cheese, salsa and shredded cheese.

This Spanish Omelet makes an inspiring and easy breakfast. And it’s zero points for Weight Watchers–hooray!

This wildly versatile Black Bean and Corn Salsa will have you dreaming up all sorts of ways to use it: tacos, salads, even wraps!

Harvest Salsa

This pizza is crazy good! Tangy barbecue and sweet peach salsa make a pizza you’ll be sharing with all your friends!

Roasted Cauliflower, Avocado and Fried Halloumi Stack with Cherry Salsa- Brunch has never looked this beautiful and delicious!

Veggie fajita bowls – all your favorite fajita fillings, served on a bed of brown rice, with grilled halloumi for extra deliciousness!

Jalapeno Bean Salsa. Lightly sweet with a bit of heat, this salsa gets requests everywhere it goes! It’s a great make ahead recipe!

Chunky Avocado Salsa- this guacamole/salsa mash-up is the perfect dip for Cinco de Mayo!

Bright and colorful South American salsa made with bell peppers, onion, tomato and garlic tossed with red wine vinegar.

A robust, vegetarian salsa perfect for Cinco de Mayo and barbecues. Avocado, jalapeño, cilantro, lime, onion, garlic, and crema.

Delicious vegetarian Tex-Mex roasted potato nachos, loaded with black beans, cheddar cheese, avocado, green onions, and spice!

This healthy butternut squash chilli makes the perfect topping for these vegetarian nachos.

This gluten free vegetarian corn waffle is delicious with fresh yoghurt, spicy tomato and chilli salsa, topped with lemon thyme.

This salad has a nice balance with a Mexican Slaw, tomato salsa, peppers & onions and corn relish. The guacamole sets it apart!

Grilled avocados are the perfect vehicle for serving up a delicious corn and black bean salsa in this easy and nutritious vegetarian dish.