This Dump-and-Bake Salsa Verde & White Bean Casserole is a veggie-packed, spicy, and fuss-free recipe!

Your family is going to love these Instant Pot Salsa Pork Chops for an easy dinner, and no one will guess this is a low-carb meal!

Green salsa verde sauce made from fresh chives, basil and parsley.

A spicy kick to a popular appetizer recipe! This recipe is always gobbled up quickly.

Hearty, comforting casserole loaded with ground beef, pasta, salsa, corn and topped with Mexican Cheese makes this Mexican Pasta Bake.

Freezer Salsa, simple homemade salsa with canned tomatoes that you can store in your freezer.

This black bean salsa is made with black beans, corn, tomato, red onion, cilantro and jalapeño peppers for a spicy kick! It’s super easy and

For an easy one-pot weeknight dinner, look no further than this Beef Green-Chile Quinoa Skillet. Hearty, gluten-free, dairy-optional.

This easy low carb keto salsa fresca (aka pico de gallo) is a refreshing gluten-free condiment or dip for a variety of dishes.

This Vitamix salsa recipe with fresh cilantro is the perfect way to use up your garden excess. Learn how to make this blender salsa recipe.

Black Bean Quesadilla Nachos- Swap out tortilla chips with cheesy, baked quesadillas. Then, top w/ seasoned black beans and all the fixings!

Easy Salsa Chicken – This couldn’t be easier. Use your favorite salsa as a sauce to cook chicken breasts in and shred! Keto-friendly.

Salsa Verde, also called green salsa, is often found in restaurants, but you can easily make your own at home with this simple recipe.

Smoky chipotle salsa is a magical blend of fire roasted tomatoes, chipotle peppers in adobo, with onion, garlic, cilantro, and lime.

This simple salsa recipe makes kumquats the star of the show. Bright, fruity, sweet and sour, a little spicy, and a whole lot of delicious!

crispy pan-seared halibut topped with a bright salsa verde & juicy grapefruit

Packed with flavor, these filling black bean and spinach enchiladas are so good, you’d never guess they are healthy!

Meet your new favorite savory breakfast: vegan Tex-Mex migas! Made with scrambled tofu, pan-fried tortillas and tomato salsa over beans.

Breakfast Crunchwrap- Skip the drive thru, and make a delicious tortilla stuffed w/ hash browns, eggs, cheese, salsa, and avocado at home!

Filled w/ grilled chicken & Caesar salad then topped w/ avocado salsa verdé, these chicken Caesar tacos are delightfully fresh.

These blackened steak tacos with blood orange salsa, avocado, and cotija hit the spot for Taco Tuesday. Bold spices with fresh citrus!

A White Chicken Chili: Chicken-Lentil Chili with Butternut Squash. An extra flavor-pop with my Raw Tomatillo Salsa! Light & nutritious.