Have you tried super tender veal cutlets topped with Italian prosciutto and scented with sage? So good! They literally “jump in the mouth”.

“Jump in Your Mouth divine!” Juicy tender chicken breast wrapped in prosciutto, sage, cheese and mushroom sauce.

This pork saltimbocca will jump in your mouth! Pork tenderloin topped with prosciutto, fontina, and sage makes a tender and quick meal

Saltimbocca means “jump into the mouth”, which guarantees these tasty little morsels of pork will be flying off your plate.

Chicken Saltimbocca Schnitzel and all the tricks to making the perfect schnitzel.

Chicken Fig Saltimbocca Recipe – Savory prosciutto, herbaceous sage, fresh figs & sweet balsamic fig sauce. Low-Carb, Paleo, Gluten-Free.

Chicken Saltimbocca Sandwiches

This is an incredible version of chicken saltimbocca where the chicken is wrapped with prosciutto, dressed spinach and mozzarella!

Veal Saltimbocca is so full of flavour your taste buds will jump for joy. Includes recipe and ‘how to’ video.

A delicious burger with all the wonderful flavors of the traditional Saltimbocca alla Romana revisited in a less formal meal.

My take on the traditional Italian dish, Saltimbocca. Pork loin with sage, wrapped in parma ham and cooked in white wine and chicken stock.

Lemon Chicken Saltimbocca – ready in 30 minutes!

Shrimp Saltimbocca – Shrimp wrapped in prosciutto and sage with buttery-lemony sauce.

Shrimp Saltimbocca – a new twist on an old favorite!

Saltimbocca alla Romana: pure comfort food for an easy dinner for two.

Saltimbocca is an Italian dish. Its name means “jump into the mouth”. It´s very tasty and very easy and quick to make.

Lemon Chicken Saltimbocca

Delicious Italian saltimbocca. Gluten Free, very easy to make and with only 3 ingredients!

Saltimbocca- delicious and easy to make (in Romanian)

Lemony Chicken Saltimbocca – my husband’s new favorite dish.