This elegant and mildly spicy tuna tartare is incredibly simple to prepare and a lovely treat for guests.

An amazing 15-piece sushi journey at Kyubey in Tokyo

Sashimi style hamachi with a coconut green curry vinaigrette – a delicious and unusual starter.

This tuna sashimi “pizza” sits atop a giant rice cracker.

The combination of Blue and cheese and Miso is magical, highlighting the raw salmon in a way that no other sauce can.

Sustainably sourced sashimi: Seared Albacore with Avocado and Truffle Oil.

Chirashi for lunch in Japan – delicious fresh pieces of sashimi on sushi rice!

Tuna tartare – easy and so tasty with this homemade spicy mayo sauce

Have you ever tried making your own chirashi at home? It’s easier than you think, and cheaper too!

Kibinago Sashimi with miso yuzu sauce, part of roundup that includes Hainanese chicken salad, vegan grapefruit jelly, and ribeye with beet root

Sashimi Lunch Set from Blue Fin in Cambridge, MA

The dainty chirashi-zushi at Sushi of Shiori (one of the 5 Japanese eateries I visited in part 1 of my search for the best sushi in London).

An assortment of sushi at this popular restaurant that’s a favorite of the San Jose Sharks hockey team.