How to make a Classic Reuben Sandwich.

An easy and quick recipe for pickled cucumbers, following Russian culinary tradition.

Put those St. Patty’s Day leftovers to work in these Easy Ruben Twice Baked Potatoes. A twist on the traditional Reuben Sandwich.

A super simple Rachel sandwich recipe that’s packed full of turkey, Swiss cheese, and a zesty scratch-made chipotle 1,000 Island dressing.

This Reuben Pull Apart Bread has all the flavors of a classic reuben in one easy to make (and even easier to eat) loaf!

Creamy Reuben Soup – So hearty, comforting and full of corned beef and sauerkraut!

Hungarian goulash with beef, pork, sausage, sauerkraut, sweet paprika and finished off with sour cream ~ creamy, tangy one-pot wonder.

Hearty kielbasa sandwiches with an incredible cheesy, boozy sauerkraut topping and crisp pickles on homemade pretzel buns!

This hearty and warming Polish Sauerkraut Vegetable Kapusniak Soup is a nutritious and simple meal, perfect to prepare during winter.

A vegan and gluten-free version of the traditional Hungarian Stuffed Cabbage.

The Original Sauerkraut and Sausage Dog – Made Vegan

Smoked Sausage, Gnocchi and Sauerkraut with brown sugar and caraway seeds pairs with juicy sausage and hearty potato dumplings.

These healthy, nourishing vegan macro bowls feature rice, beans, vegetables, and cultured vegetables. A gut-friendly, filling morning meal!

Wine sauerkraut with soft meat dumplings make a delicious and comforting winter stew.

We love this on a cold winter day: sauerkraut with red bell peppers, softly cooked onions, caraway seeds and crispy bacon! (in Dutch)

Detox in 2017 and get your gut health on point with this Beet and Turmeric Sauerkraut!

German Skillet with Mustard Cream Sauce

This New Year’s pork & sauerkraut dish is an easy, traditional meal that you can make in the slow cooker or Instant Pot.

Hot Reuben Dip.

A loose, easy recipe for a healthier and vegetarian version of the traditional Reuben sandwich.

The perfect one pan wintertime meal. Sausage, sauerkraut, potatoes, bacon and sauteed onions. Serve with a cold beer.

This Pork Loin with Sauerkraut and Apples is a great fall dish and easy to prepare after work.