Kale, Ham, Delicata, & Tandori Spiced Beans

Pear Crostini with Homemade Whipped Ricotta and Brown Butter Honey

Butter, red wine and garlic sauteed cremini mushrooms, topped with parsley and a squeeze of fresh lemon juice. An easy and delicious side.

Pan sauteed mushrooms with italian seasoning and chilly flakes

Sweet Sauteed carrots cooked to perfection with rosemary, sage and bay leaves. A truly amazing side dish for any main course dinner.

This gluten free stir fry will be cooked and ready to eat faster than you could imagine.

Savory greens, rich mashed sweet potato and a delicious runny egg, all topped with parm. The perfect comforting entree for cool fall nights!

Sauteed Asparagus and Bacon is an easy, and delicious Low Carb side dish!

Gluten free sticky garlic noodles are so good that you’ll be licking your bowl.

Beer brats with mushrooms and onions can be great as an easy app or lunch.

This fall Panzanella salad is here to save your day.

An easy way to prep and cook cauliflower, sautéed in a pan with garlic. Try it for a healthy vegetable for dinner tonight.

Garlic Green Beans is one of my favorite side dishes! It’s easy to make and pretty healthy!

Bone-in Pork Chops with Sauteed Apples and Peaches

Sautéed garlic shrimp with homemade cocktail sauce makes an elegant appetizer to pass around at parties.

General’s chicken recipe for a lightened up version. This one is sauteed instead of deep-fried.

Sweet Chipotle Chicken Bites (served with pan browned polenta) are a slightly spicy, sweet dish ready in 15 minutes. Easy!

Sriracha glazed salmon with Asian avocado salsa is a fantastic easy dinner.

Delicate and flakey sauteed grouper fillets are covered in a delicious light dressing made with briny olives and capers. Delicious!

Cooked in a skillet or on the grill, this flavorful shrimp is finger-licking good.

Mushrooms sautéed in garlic, thyme, and sage nestled in a silky smooth pillow of slightly buttery, slighty salty cauliflower puree.

Bangers and mash are pure British comfort food!