Prosciutto and Parmesan Stuffed Mushrooms – a fabulous appetizer for any occasion!

It’s rich, spicy and perfect with grilled cheese in a bruschetta or pasta.

Broccoli and Tarragon Quiche…not just for brunch anymore.

Simple homemade cheese + a recipe for marinated cheese!

Deliciously Sweet and Savory Strawberry and Arugula Salad with Grilled Halloumi and Pistachio Crunch… to die for!

Gluten-free Beet, Quinoa and Chickpea Veggie Burgers.

The crust of this goat cheese tart is cut perfectly round & baked flat.

Green Pancakes with Lime-Cilantro

Lemony Garlic Mushrooms served over Savory Couscous and topped with Arugula and Grana Padano Cheese.

Kick-butt Mushroom and Spinach Lasagna- will beat out any meaty lasagna around. Guaranteed!

Meatless Meatballs, eggplant and walnuts team up for a seriously tasty veggie-ball.

Spicy Noodles with Sweet Potatoes, Spinach and Tofu

Pasta bake with mushrooms and leeks: lazy white lasagna

Sweet Corn Polenta with Eggplant Sauce, another winner from the brilliant Yotam Ottolenghi.

Looking for Savory and flavorful muffins?! Checkout this delicious eggless muffin with parsley.

Grilled Cheese Crepes with Chard and Dill — A healthy and elegant appetizer with flavor straight out of the garden!

Ligurian Pesto Pasta….say hello to the freshest, most vibrant pesto you’ve ever made.

So what if they all collapse eventually – these cheese and potato soufflés still taste good

Confetti ruce salad – crunchy, colourful and delicious

Creamy butternut squash pasta sauce – it’s like inside out butternut squash ravioli, but easier!

My latest potato pancake: a meeting of rösti, Spanish omelette & Indian spice – otherwise known as breakfast

A simple and elegant savory puff pastry tart with asparagus, mushrooms, lemon and cheese.