Quick, yummy and simply the best vegetarian pizza with unusual ingredients you’ve ever had.

Savory Parmesan Oats with Poached Egg.

Delicious flaky hand pies with roasted butternut squash, red onions, and feta cheese.

Asian-style dumplings that can be served vegetarian or have turkey added to them for a lightened up version of the classic.

Creamed Mushroom Soup….just what the doctor ordered.

Spinach and Chickpea Curry… have it on your table in 15 minutes tonight.

Mashed Potato Pizza-mashed potatoes on crispy pizza crust covered with cheese and topped with chives (and/or bacon bits!)

Warm Chèvre Salad with Grapes, Heirloom Apples, & Walnuts

Parmesan French Toast- Because hollandaise sauce should go on everything.

Skip the fast food lines and make your own waffle tacos at home this weekend.

Focaccia with tomato, Italian herbs and Parmesan. This airy bread is delicious with a barbecue or buffet.

Fennel Soup with Almonds and Mint, so good you’ll never believe how healthy it is for you.

Homemade cornbread

Quiche with Three Cheeses- Excellent choice with good wine or anything else.

Spaghetti frittata with mountain cheese. (in Italian with translator)

A whole NEW level of grilled cheese…sharp white cheddar paired with the sweet and savory flavor of a homemade blueberry basil sauce

Love grilled cheese sandwiches? Love Korean food? Then you are going to LOVE this Grilled Cheese Sandwich with Kimchi & Apples.

Easy entertaining recipe: Herbed Goat Cheese Crostini (Self-Serve Style). Come check out how to build your gorgeous platter.

Broken Rice Upma (Pulao) – Super-quick, tasty & healthy breakfast/dinner recipe!

Okonomiyaki, Hiroshima style: Japanese specialty- udon noodles topped with cabbage and mung bean sprouts, a savoury pancake and egg.

Swiss Chard and Sweet Potato Savory Pie – Gluten Free.

Fresh Veggie Summer Rolls.