General Tso Chicken is a take-out favorite. It’s everything comfort food should be, crispy, juicy, sweet, spicy, and savory.

Air fry or pan fry with keto options, these super crunchy Taiwanese chicken cutlets crumbly delicious and easy!

This vegan camembert is so good you will hardly believe it. Super easy, no ageing required, and tastes better than the ‘real thing’.

These Savory Lemon Rosemary Scones are fragrant from the use of fresh rosemary and lemon and buttery in flavor.

Corn and Crab Beignets with Yaji Aioli

The most delicious vegetarian stuffed mushrooms stuffed with cream cheese and fresh herbs, topped with buttery breadcrumbs and baked.

A delicious and healthy sago pearl porridge that is enjoyed for snack and/ or breakfast. Its gluten free and vegan.

Savory and bright chicken cooked with fresh oranges and rosemary!

Hot Honey Salmon with Cajun Buttermilk Waffles. Sweet,spicy, savory and perfect for brunch!

homemade fluffy pita bread served alongside a spicy homemade hummus

cumin and curry infused chicken soup topped with fluffy cheddar scallion biscuits

This vegan salami is made with vital wheat gluten for the most amazing taste and texture. It’s loaded with flavor and really easy to make.

Filled with nutritional benefits, savoury lentil pancakes are a great healthy breakfast to start the day.

Water spinach cooked with garlic will highlight and bring the flavor of the water spinach out to a higher level.

Oat Flour Bread recipe requires no flour, yeast, or kneading to make delicious homemade gluten-free bread using 100% oats!

These crispy on the outside, soft and chewy on the inside bean and cheese quesadillas are the perfect appetizer or snack!

A simple, rustic spring inspired vegetable galette filled with fresh zucchini, savory pesto and cheesy mozzarella.

A quick and easy recipe for savory filled French Buckwheat Crepes (or Galettes).

Savory French Toast with Garlicky Mushrooms & Thyme makes for a delicious savoury brunch!

Putting the “tea” back into tea sandwiches, butterfly pea tea flower gives the cream cheese in this stately snack a brilliant blue color.

The best tofu steak ever! Marinated in a sesame soy marinade sauce and seared in a grill pan for beautiful grill lines and locked in flavor.

An easy gourmet starter. The first creamy pop of savory fruit flavor melts into velvety, herby aromatics that pleasantly linger.