Savory muffins with a funny surprise. A broccoli head looking like a tree in the cut. Your kids will love eating vegs. Recipe in Italian

This gluten-free and vegan bowl is filling, nutritious and oh-so satisfying. An easy and quick to make meal, yours in less than 40 minutes!

This savory breakfast bowl recipe is not only easy to make, but also versatile. Add, omit or substitute anything you want!

An absolutely delicious, protein rich, tangy and spicy flatbread that can be enjoyed for breakfast, snack or paired with dry curry.

Muffin tin Mini Beef Pot Pies are full of tender beef and vegetables in a savory Guinness gravy. All packed in a flaky little crust.

Inspired by Paul Hollywood to create sausage and mushroom rolls as a delectable snack. Stuffed with caramelized onions and fontina cheese

Pork Katsu Burger – The pork katsu is crispy yet juicy, paired with sweet caramelized onion and inserted into fluffy buns – perfection.

Delicious, flavorful, and FRESH avocado toast made in two unique ways!

Chiles en Nogada are roasted poblano chiles stuffed with seasoned chicken, vegetables and fruit, topped with a walnut cream sauce!

This truffled avocado tart could make plain toast blush. Cashew ricotta is infused with truffle vinegar & whole slices of black truffles.

A delicious savory puff pastry tart with caramelized leeks, gorgonzola cheese!

Bangers & Sweet Potato Mash Hand Pies – perfectly puffed, flaky pastry with a creamy, cheesy and zesty filling!

Delicious plate cake with avocado and Parma ham
You can serve this savory snack both hot and cold.

This chicken leek & mushroom pie is British inspired, but it’s quite Southern at its core – hearty comfort food that you don’t want to miss!

vegan shredded cheeses, vegan butter, elbow macaroni and topped with Panko breadcrumbs. Try out this cheesy, vegetarian side dish!

These cute little Monte Cristo Breakfast Sliders are perfect for a crowd, easy to prep ahead and will be loved by all!

A scrumptious, spicy and creamy Spinach Chicken that is a winter special curry from north India.

If you love hot spinach and artichoke dip, you are going to love this pie! This Spinach Artichoke Quiche is cheesy, warm and so delicious.

A traditional Stromboli made with ham, salami, pepperoni, and mozzarella. So many alternatives are available.

If you like vegan sushi, but you don’t like seaweed, then this rainbow layered sushi cake is perfect for you.

This vegetable paella is so good you’ll barely notice there isn’t any seafood! It’s deliciously spiced and fragrant and packed with flavor.

If you like Panda Express Mushroom Chicken, I believe you’ll find that this copycat recipe is close to the original but is actually better …