These Maple Pecan Pie Bars are sure to be a hit. Brown Sugar crust with a gooey maple-pecan filling! Bonus: They’re easier than making pie!

These pecan pie bars have a decadent butterscotch filling between a crunchy, chewy topping and a flaky, buttery shortbread crust!

A buttery cookie crust is topped with a gooey and sweet layer of honey caramel and crunchy walnuts.

Rosemary Lemon Shortbread – Unique combination, beautiful outcome.

Celebrate the season of fall with melt in your mouth ginger shortbread bars. Made with thick dark molasses and warm spices of ground ginger.

Dairy Free Apple Pie Bars (Vegan)

The easiest lemon shortbread with some tips on how to bake with edible flowers.

Brown Sugar Shortbread Cookies with Pomegranates: glazed, tender, six-ingredient shortbread cookies.

Light and crumbly, these cardamom & rose flavoured Indian shortbread cookies, aka Nankhatai are delectable, melt-in-your-mouth treats.

A fun twist on the classic shortbread recipe, this Double Chocolate Chip Shortbread filled with chocolate chips and dipped in chocolate.

These Pumpkin Pie Shortbread Bars are made with a creamy cheesy pumpkin pie filling baked on top of a buttery shortbread crust.

Crunchy, gooey pecan pie bars are a wonderful fall treat.

Honey Almond Shortbread – A tender, buttery, melt-in-your-mouth shortbread sweetened naturally and gluten-free.

These delightful holiday cookies will melt in your mouth. They are light, buttery and SO easy to make.

Made with a mocha chocolate chunk shortbread base and gooey caramel filling. Gluten-Free!

Pumpkin Butter Thumbprint Cookies with Whiskey Caramel Sauce Drizzle.

Chocolate Halva Sandwich Cookies, Soft, crispy and melt in your mouth chocolate shortbread cookies filled with sweet Halva filling.

These Millionaire’s Shortbread have a crumbly shortbread base, a gooey salted caramel middle & a dark chocolate top!

Buttery shortbread crust layered with sweet almond frangipane and tart apples. This is fall dessert perfection!

Vegan Cinnamon Roll Cookies. Shortbread like cookie dough dusted with cinnamon sugar, rolled, sliced and baked for cinnamon roll bites.

A refreshing white balsamic custard, thick shortbread crust and fresh, juicy berries— a delicious, and beautiful fruit tart. 

Perfect Tart Crust: buttery, just a little sweet, and tender as can be. This easy-to-make, basic dough will complement any kind of filling!